These organic cocoa beans from the Los Ancones Plantation (Dominican Republic) are carefully selected, calibrated, then roasted and ground intoΒ tiny nibs.Β EachΒ nib is then coated in thick dark chocolate to enhance the aromatic palette of the bean.
120 g
No PreservativesΒ β’ No SoyΒ β’ No Added Flavors
Ingredients: cocoas, sugar, cocoa butter, coating agent (gum arabic, sucrose, glucose syrup), emulsifier (rapeseed lecithin), coating agent (shellac), Bourbon vanilla pod. *May contain traces ofΒ nuts,Β milk &Β gluten.
Nutritional Facts: Energy value for 100 g: 2370.13 kj / 567.02 kcal - Fat: 41.34 g including saturated fatty acids 25.41 g - Carbohydrates: 45.96 g including sugars 32.81 g - Proteins: 6.68 g - Salt: 0.01 g Store preferably between 16 and 18 Β° C away from humidity in a cool place.
Optimal Freshness:Β Store betweenΒ 60ΒΊ and 65Β° F, away from humidity.
Shelflife:Β Our solid chocolate will remain fresh for 4 - 6 months, and our truffles will remain fresh for 2 - 3 months, stored properly.
Shipping:Β All orders are shipped Monday through Thursday during warm months, and Monday through Friday during cooler months with βno signature required,β which means the package is left at the shipping address, possibly on the doorstep. We are not responsible if the package is lost, stolen, or melted after delivery.
Processing time:Β 1 to 2 business days. However, we do our best to ship as early as possible, weather permitting.
Expedited Shipping:Β Cut-off time is 3 pm.
Temperature Conditions:Β To keep your chocolate from melting, we double box with insulation & use ice packs. If the destination cityΒ is more than 2 days away, and the temperature is 80 degrees or warmer, please choose 2-day or overnight shipping options. If you choose ground shipping, we are not responsible if your chocolate arrives melted and will not offer any refund.
Claims:Β DamagedΒ packaging must be reportedΒ via email with pictures on the same day you receive them. Retain the packaging.
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